Fried chicken shashlik is the new KFC!

There's no doubt that KFC is a fast food giant, but with the rise of fried chicken shashlik, this might all be about to change.

So what is fried chicken shashlik? It's a dish made up of chunks of fried chicken served on a skewer. Fried chicken has always been popular, but this new dish takes it to a whole new level.

Shashlik is originally a Russian dish, but it has been adapted and popularized in other parts of the world, including Turkey and Iran. There are many different ways to make it, but the basic idea is always the same – skewers of chicken pieces are cooked over an open flame until they are crispy and juicy.

Some people argue that shashlik is actually better than KFC, and there are plenty of reasons why. Firstly, it's usually a lot cheaper than KFC. You can buy all the ingredients for a fraction of the price you would pay for a meal at KFC. Secondly, it's much healthier. Shashlik doesn't contain any unhealthy oils or additives, whereas KFC is notoriously unhealthy. Finally, it's just as tasty as KFC – if not more so!

So if you're looking for an alternative to KFC, then fried chicken shashlik is definitely the way to go. It's affordable, healthy and delicious – what more could you ask for?

Fried chicken shashlik - the perfect BBQ dish!

This dish is perfect for any BBQ! It's easy to make and it's a crowd pleaser.

Ingredients:

-1 kg chicken breasts, cut into small pieces

-1 onion, chopped

-1 green pepper, chopped

-4 cloves garlic, minced

-2 tablespoons olive oil

-2 tablespoons soy sauce

-1 teaspoon smoked paprika

-1 teaspoon dried oregano Slaw ingredients: -1/2 head of cabbage, shredded -1/2 cup mayonnaise -2 tablespoons white vinegar (or apple cider vinegar) ̵1 tablespoon honey ̵1 teaspoon smoked paprika ̵salt and pepper, to taste ̵Instructions:

 In a large bowl, mix together all of the ingredients for the shashlik marinade. Add the chicken pieces and toss to coat. Let sit for at least 30 minutes (preferably longer).   In a separate bowl, mix together all of the ingredients for the slaw. Season to taste with salt and pepper.     Preheat your grill or BBQ to medium-high heat. Thread the chicken onto skewers (if using wooden skewers, soak in water for 30 minutes before using). Grill for 10-12 minutes, flipping once, or until cooked through. Serve with the slaw on the side and enjoy!  

Fried chicken shashlik - a healthy alternative to fried chicken!

Looking for a healthy and delicious alternative to fried chicken? Look no further than fried chicken shashlik! This dish is simple to make and perfect for any occasion.

To make fried chicken shashlik, you will need:

-1 pound of boneless, skinless chicken breast, cut into 1-inch cubes

-1/2 cup of all-purpose flour

-1/4 teaspoon of salt

-1/4 teaspoon of black pepper 5 tablespoons of olive oil or vegetable oil, divided 1/2 cup of barbecue sauce 1/4 cup of honey mustard dressing

First, season the chicken cubes with salt and pepper. Then, coat them in flour. In a large skillet or frying pan over medium heat, heat up 3 tablespoons of oil. Add the floured chicken cubes and cook until golden brown on all sides. Remove from heat and set aside. Repeat this process with the remaining 2 tablespoons of oil and chicken cubes. Once all the chicken has been cooked, thread it onto skewers (if using wooden skewers, soak them in water for 30 minutes before using). Grill or broil the skewers for 4-5 minutes on each side, until cooked through. Serve with barbecue sauce and honey mustard dressing. Enjoy!

Fried chicken shashlik - a delicious and easy to make meal!

A Fried chicken shashlik is a very easy and delicious meal to make! The recipe is simple:

1. Cut the chicken into small cubes.
2. In a bowl, mix together the chicken cubes, flour, salt, pepper and garlic powder.
3. Heat up some oil in a frying pan, and then fry the chicken until it is golden brown.
4. Serve the chicken on skewers, with your choice of sauce or dip.

This is a fantastic dish to serve at a party or for a casual dinner with friends! The chicken is crispy and flavourful, and goes really well with any type of dipping sauce or barbecue sauce. Give it a try today!

Fried chicken shashlik - the perfect party food!

Looking for something different to serve at your next party? Then why not try fried chicken shashlik - a delicious combination of chicken and vegetables that's perfect for any occasion!

Chicken is a popular party food, but it can get a bit boring after a while. So why not try adding some vegetables to the mix? Shashlik is a traditional dish from Central Asia that consists of chicken or beef skewers that are grilled or broiled. You can adapt this recipe to include whatever vegetables you like best.

Ingredients:

1 lb. boneless, skinless chicken breasts, cut into 1-inch cubes

1 red pepper, cut into 1-inch cubes

1 green pepper, cut into 1-inch cubes

1 small onion, cut into 1-inch cubes

2 tablespoons olive oil

salt and pepper, to taste

For the marinade:

3 cloves garlic, minced

3 tablespoons soy sauce 8 tablespoons white wine vinegar 4 tablespoons ketchup 4 tablespoons brown sugar 2 teaspoons smoked paprika 2 teaspoons ground cumin 1 teaspoon dried oregano 1 teaspoon dried thyme

Instructions:

In a large bowl, combine the garlic, soy sauce, white wine vinegar, ketchup, brown sugar, smoked paprika, cumin, oregano and thyme. Season with salt and pepper, to taste. Add the chicken cubes and peppers and toss to coat. Marinate for at least 30 minutes. Preheat grill or broiler on high heat. Thread the chicken and vegetables onto skewers (if using wooden skewers, soak in water for 30 minutes before using). Grill or broil for 5-7 minutes per side, until cooked through. Serve with rice or potatoes and your favorite dipping sauce. Enjoy!